Kitchen Nightmares
8/10
| Release Date | 2014-09-12 |
|---|---|
| Runtime | 44 minutes |
| Genres | Reality |
| Stars | Gordon Ramsay, Arthur Smith |
| Directors |
| Release Date | 2014-09-12 |
|---|---|
| Runtime | 44 minutes |
| Genres | Reality |
| Stars | Gordon Ramsay, Arthur Smith |
| Directors |
Chef Ramsay attempts to do the impossible: turn one ordinary and empty restaurant into the most popular, sought-after venue in town. There's no time for polite small talk as he embarks on his mission to turn around the fortunes of each restaurant in just one week and save them from their living nightmares.
Chef Ramsay pays another visit to the defiant owners of Amy's Baking Company.
Ramsay helps a Denver pizzeria owner who believes he makes the best pizza in town despite taste test results proving otherwise.
Ramsay helps the owners of Old Neighborhood in Arvada, Colo., transform their restaurant.
Ramsay tries to help the owners of Kati Allo in Queens, N.Y., turn things around.
Ramsay travels to Woodland Park, Colo., to save Mangia Mangia, an Italian restaurant saddled with tension between the owner and her staff, and problems with the food, atmosphere and service.
Chef Ramsay suggests a few top-down changes for Mangia Mangia to survive.
Chef Ramsay heads to Redondo Beach, Calif., to try and save Zayna Flaming Grill, a Mediterranean restaurant plagued by substandard food and owners playing the blame game.
Chef Ramsay is caught in the crossfire as a family's feud threatens to close Zanya Flaming Grill for good.
Gordon travels to the town of Easton, PA, where he tries to wake up a mother and son pairing who are running their Italian restaurant into the ground.
Chef Ramsay checks in on restaurants he's helped, including La Galleria in Boston; the Olde Hitching Post in Hanson, Mass.; and Prohibition Gastropub in Everett, Wash.
